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I.T.S taps into ‘crossbreed fruit’ trend with new flavour line
I.T.S has launched a new ‘crossbreed fruit’ flavour line, tapping into the hybrid fruit trend amid rising interest in new twists on classic favourites across the F&B industry.
Saveggy introduces additive-free, edible plant-based coating for fresh produce
Swedish food-tech start-up Saveggy has introduced an additive-free, edible plant-based coating for fresh produce, designed to provide an alternative to plastic packaging.
Baumer expands packaging tech range with new CorrBox Evo solution
Baumer has updated its packaging technology range with its new CorrBox Solution models, designed for precision and control in high-volume production of corrugated packaging.
Meala responds to demand for vegan and clean label bakery solutions with single-ingredient egg replacer
Meala FoodTech has launched Groundbaker, a single-ingredient pea protein solution designed to replicate the multifunctional performance of eggs in bakery applications.
