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Smithfield Foods-owned brand Margherita has introduced a new line of All-Natural charcuterie cuts.

Smithfield Foods has announced the closure of its ham boning facility in Altoona, Iowa, US.

Carando has expanded its portfolio with the launch of a new line of premium all-natural dry sausage.

Smithfield Foods has entered into a definitive agreement to purchase a dry sausage production facility in Nashville, Tennesse, from Cargill.