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The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

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Start-up of the month: NoPalm Ingredients

Start-up of the month: NoPalm Ingredients

We speak to Lars Langhout of NoPalm, a Dutch biotechnology company on a mission to produce palm oil without palm trees.

University of Edinburgh start-up develops 'smart' plastic to combat ocean pollution

University of Edinburgh start-up develops 'smart' plastic to combat ocean pollution

A start-up from Edinburgh University has developed a plastic that self-destructs in marine environments without generating microplastics.

Revo Foods opens ‘world’s largest’ 3D food printing facility in Vienna

Revo Foods opens ‘world’s largest’ 3D food printing facility in Vienna

Revo Foods has opened what is claimed to be the ‘world’s largest’ industrial facility for 3D food printing in Vienna, Austria.

Mondelēz invests in UK doughnut start-up Urban Legend, targeting health-conscious consumers

Mondelēz invests in UK doughnut start-up Urban Legend, targeting health-conscious consumers

Mondelēz International has invested in Urban Legend, a UK-based start-up specialising in healthier doughnuts and pastries.

Foreverland secures €3.4m to develop sustainable carob-based chocolate alternatives

Foreverland secures €3.4m to develop sustainable carob-based chocolate alternatives

Foreverland, an Italian food-tech start-up, has raised €3.4m in a seed round to create sustainable chocolate alternatives using carob.

Agrana and Raiffeisen Nö-Wien Invest €5m in FoodLabs fund to access agri-food innovations

Agrana and Raiffeisen Nö-Wien Invest €5m in FoodLabs fund to access agri-food innovations

Agrana and Raiffeisen-Holding Niederösterreich-Wien have announced a joint investment of €5million in the FoodLabs fund.

African Originals raises $2m to drive craft beverage innovation

African Originals raises $2m to drive craft beverage innovation

Kenya-based craft beverage company African Originals has raised $2m in a funding round led by Phoenix Beverages.

Start-up of the month: Simple Planet

Start-up of the month: Simple Planet

Simple Planet is a start-up with a mission to revolutionise food production, addressing the climate crisis, food security and biodiversity.

Mondelēz International unveils new start-up cohort for CoLab Tech accelerator programme

Mondelēz International unveils new start-up cohort for CoLab Tech accelerator programme

Mondelēz has selected ten start-ups for its CoLab Tech accelerator programme, aimed at fostering innovative tech within the snacks sector.

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