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Trip expands functional drinks portfolio with launch of Tropical Mango calming beverage

Trip expands functional drinks portfolio with launch of Tropical Mango calming beverage

Trip has introduced Tropical Mango, a new lightly sparkling drink formulated with magnesium and adaptogens.

Beverage
Fields Good launches functional cookie brand backed by $1.8m pre-seed round

Fields Good launches functional cookie brand backed by $1.8m pre-seed round

Fields Good officially launched with a line-up of ready-to-eat cookies formulated to support focus, sleep and protein.

Bakery
Wilde launches high-protein chicken-based crackers

Wilde launches high-protein chicken-based crackers

US snack brand Wilde is expanding its high-protein portfolio with the launch of Wilde Protein Crackers.

Snacks
IFF to sell Food Ingredients business to CVC in $4.3bn portfolio reshaping deal

IFF to sell Food Ingredients business to CVC in $4.3bn portfolio reshaping deal

IFF has agreed to sell its Food Ingredients business to funds advised by private markets firm CVC Capital Partners.

Mergers & Acquisitions
Lärabar debuts new plant-based protein bar line

Lärabar debuts new plant-based protein bar line

General Mills’ Lärabar snack bar brand has expanded its offering to include Lärabar Protein, debuting in three flavour varieties.

New products
Oikos expands RTD protein shake portfolio with Strawberry and Mocha Latte flavours

Oikos expands RTD protein shake portfolio with Strawberry and Mocha Latte flavours

Oikos is broadening its ready-to-drink protein shake line-up with the launch of two new flavours.

New products
Phytolon raises $23.6m Series B to scale fermentation-based natural food colours in US

Phytolon raises $23.6m Series B to scale fermentation-based natural food colours in US

Food-tech company Phytolon has secured $23.6 million in Series B financing to accelerate the commercialisation of its fermentation-derived natural food colours.

New Tech Foods
T. Hasegawa launches dairy-free flavour technology designed to replicate real milk taste

T. Hasegawa launches dairy-free flavour technology designed to replicate real milk taste

T. Hasegawa USA has introduced a new dairy-free flavour solution aimed at recreating the taste, aroma and mouthfeel of real milk without using dairy ingredients.

Dairy
Kraft Natural Cheese enters lactose-free category with new shredded and snacking range

Kraft Natural Cheese enters lactose-free category with new shredded and snacking range

Kraft Natural Cheese is expanding into the lactose-free dairy segment with the launch of a new product line.

Dairy
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