The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

The FDA has proposed making notifications for Generally Recognized as Safe substances mandatory.

Plant-based dairy alternatives brand Malk has today (10 August 2026) announced the launch of Whole Malk – a clean-label, organic plant-based milk containing 12g of protein per serving.

International Delight has expanded its autumn portfolio with the launch of a limited-edition Apple Butter Coffee Cake Creamer.

Premier Protein has entered the sparkling soft drinks category with a new protein-fortified soda.

WK Kellogg is accelerating plans to eliminate artificial colours and the preservative butylated hydroxytoluene from its entire portfolio,

Michael J Skoler, CEO of Sokolove Law, explores how formulation expertise migrated from 'Big Tobacco' into the food industry, and why it is now central to a growing wave of litigation.

Lotus Bakeries has announced plans to invest at least €500 million in expanding global production capacity for its flagship Biscoff brand.

Pure Genius Protein has expanded its portfolio of high-protein nutrition shots with the launch of a new Pink Lemonade flavour.

Unifying Spirits has raised $2.238 million through a successful equity crowdfunding campaign.