The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

CandyWarehouse files for bankruptcy amid soaring ingredient costs and shifting consumer tastes in the sweets market.

In its latest earnings call, Kraft Heinz says it will boost US promotional spend by $300m to tackle economic challenges and prepare for its planned 2026 company split.

Fresh produce companies, Fresh Del Monte and Church Brothers Farms, have announced a strategic agreement involving the sale and transfer of key assets from Fresh Del Monte’s Mann Packing business.

Linear Bar, a 100% organic protein bar made with real chocolate, caramel and nougat, has launched across the US, offering a functional snack that tastes like a candy bar with the nutritional profile of a super food.

The Cinnamon Churro flavour combines the indulgent tastes of cinnamon and brown sugar, encapsulated in Mojo's signature pouch format.

Health and wellness brand, Productive Health Co has unveiled its latest innovation, Autofocus, a new functional beverage positioned as a cleaner, smarter alternative to traditional energy drinks and coffee.

The Bezos Earth Fund is investing $30 million in projects focused on using AI to protect the planet, including more than $2 million on projects to support sustainable protein development.

Ardagh Glass Packaging-North America has unveiled its latest addition to the premium spirits market: a new 100ml liquor bottle manufactured entirely in the US.

US-based olive oil brand Pompeian has introduced Pompeian Squeeze, a new packaging innovation designed to deliver cleaner, more precise olive oil dispensing.