The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Clio is expanding its seasonal snack line-up with the launch of a new Piña Colada Greek Yogurt Bar ahead of summer 2026, tapping into growing consumer demand for tropical flavours.

FoodBev spoke to Tyler Noyes, general manager of Huel US (Retail & Amazon), about what is next for the brand and how the acquisition is setting up the future for the wellness segment.

Valley Milk has formed Francisco Foods, a new entity to acquire substantially all assets of Rizo-Lopez Foods.

Varun Beverages has announced the acquisition of South African dairy company Crickley Dairy through its subsidiary, The Beverage Company.

Arla Foods will invest around €300 million in a new cheese dairy in Götene, Sweden, marking the largest single investment in Swedish food production on record.

Bel Canada says it will invest $2.7m over five years to reduce GHG emissions from its Canadian milk supply, targeting a 30% cut.

Dairy Farmers of America (DFA) is expanding its portfolio with the launch of a refrigerated cheese dip line under its licensed Borden brand.

The US Department of Agriculture will purchase up to $263 million in dairy and other agricultural commodities, with nearly $150 million directed at butter, cheese and milk.

Farmer shareholders of dairy co-op Fonterra have overwhelmingly approved a capital return plan tied to the proposed sale of its global consumer business.