The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

IFF has announced the opening of a new Citrus Innovation Center in Lakeland, Florida, US, in partnership with Florida Polytechnic University.

Monster Beverage has released a statement in response to a report from short-selling firm Spruce Point Capital Management, claiming the report contained 'false' and 'misleading' characterisations about the company’s business.

Jim Mellon, executive chairman of Agronomics, explains how clean agriculture practices can reduce dependency on volatile global markets.

Lantmännen has been granted a €50m loan from the European Investment Bank to co-finance a new pea protein production facility.

Danone will close its Ochsenfurt dairy plant in Germany by late 2026 due to low capacity use, rising costs and shifting consumer habits.

Texas' attorney general has launched an investigation into WK Kellogg Co for potentially violating the state’s consumer protection laws.

Italian egg producer Eurovo Group has acquired a majority stake in UK-based liquid egg white brand Two Chicks for an undisclosed sum.

Fiberdom has secured €3.5 million in funding to accelerate the development and scaling of its plastic-free wood fibre material.

Nataly Kelly from Zappi, reveals insights into what’s holding the soda category back – and what brands can do to turn curiosity into loyalty

US president Donald Trump has announced a new set of tariffs on all countries that export products into the US.

The Bonduelle Group has confirmed the sale of production assets relating to its packaged salad business in Germany.

Tony Lee, CEO and founder of SFP, explains how B2B Marketplaces are helping to revolutionise distribution and build sales.