The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Canadian ice cream maker Chapman’s has invested more than $145 million into its manufacturing operations in Ontario, Canada.

Darigold, a US-based dairy producer and the processing and marketing arm of the Northwest Dairy Association, has appointed Amy Humphreys as CEO, effective October 1.

This addition follows the recent introduction of the Strawberry flavour, further enhancing the brand's offerings alongside its established favourites: Chocolate and Vanilla.

Danone has officially withdrawn its proposal to acquire Lifeway Foods, a player in the US kefir and probiotic beverage market.

Honestly Tasty has today (18 September 2025) announced its acquisition of fellow UK artisan vegan cheese brand La Fauxmagerie.

US frozen dessert brand Protein Pints has expanded its portfolio with two new flavours – Cookies & Cream and Coffee – as it seeks to build momentum in the protein-enriched ice cream segment.

Ben & Jerry’s co-founder Jerry Greenfield has resigned from the ice cream company after 47 years, amid an ongoing dispute between its founders and the brand’s parent group, Unilever.

GEA Group has launched its latest digital service product, the GEA InsightPartner EvoHDry.

NoPalm Ingredients has partnered with dairy cooperative Milcobel to secure feedstock and explore co-location opportunities for the scale-up of its palm oil alternatives.

4th & Heart, a producer of premium ghee, has launched a new offering just in time for the autumn cooking season: Truffle Ghee.

FrieslandCampina Ingredients has unveiled a new state-of-the-art application centre in Singapore, aimed at enhancing its research and development capabilities.

The Make America Healthy Again Commission has unveiled the new Make Our Children Healthy Again Strategy – a plan aiming to tackle chronic disease in American children.