The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

New York, US-based food manufacturer Masala Mama has introduced a line of protein-rich ready-to-eat legumes in four varieties.

Mars is reportedly exploring a potential acquisition of Kellanova, the maker of Cheez-It and Pringles, according to Reuters.

Morrisons has become the first UK retailer to join the ‘Move to -15°C’ coalition, increasing freezer temperatures in ten of its stores.

One year after the implementation of the Free Trade Agreement, Australian red meat exports to the UK have experienced significant growth.

The company formerly known as Schenck Process Food and Performance Materials (FPM) has officially rebranded to Coperion.

Bush's Beans has partnered with Mike's Hot Honey to introduce a new product, Bush’s Grillin’ Beans Hot Honey.

In this roundtable, FoodBev's Rafaela Sousa asks some industry-leading companies about the impact of regenerative agriculture.

Superfruit company Agrovision has successfully raised $100 million in equity financing, achieving a valuation exceeding $1 billion.

Speakers from Waitrose, Hawksmoor, KERB and more will be taking to the stage for Speciality & Fine Food Fair’s 25th anniversary edition...

Pringles has launched a new flavour, Zesty Chilli & Lime, as part of its Spicy range, aimed at enhancing its appeal in the competitive snack

GoodLife Foods has entered into an agreement to acquire Pure Ingredients, a prominent player in the halal frozen food sector.

UK-based Indian food brand, Geeta’s Foods, has launched a new duo of microwaveable side dishes.