The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Premium chocolate brand Cox & Co has launched a paper flow wrap chocolate packaging solution.

Last week, Anuga FoodTec welcomed professionals from across the global F&B industry at the Cologne exhibition centre (Koelnmesse) in Germany.

Coca-Cola will temporarily remove labels from its Sprite and Sprite Zero on-the-go bottles this month in a limited trial of labelless packaging.

Tetra Pak has announced a collaboration with Swedish solar thermal company Absolicon to offer a standardised solution for industrial equipment powered by renewable thermal energy.

Kellanova Europe, with Sonoco, has redesigned Pringles tubes, replacing the bottom with a paper based alternative making the tubes more widely recyclable.

Plant-based food manufacturer Upfield has announced the “world’s first” plastic-free recyclable tub for its plant butters and spreads.

Sainsbury's is replacing plastic with cardboard for its own-brand mushroom punnets, which will result in a reduction of over 775 tonnes of plastic.

Promoted: How can limited edition packaging cut through in a crowded market? Canpack has created two seasonal case studies to illustrate its potential.

Initially met with scepticism and resistance, canned beverages have broken through the glass ceiling to become a symbol of accessibility, innovation and premium quality.

Kraft Heinz has collaborated with Berry Global to introduce their first 100% recyclable mono-material ketchup cap, which improves upon the original design.

Tetra Pak and Lactogal have launched an aseptic beverage carton featuring a paper-based barrier, reducing its carbon footprint by 33%

With the modular platform for its can fillers, KHS not only gives operators great flexibility and optimised hygiene but also plenty of future viability.