The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Snacks
Oreo unveils limited-edition cookie collaboration with Selena Gomez
Oreo has announced a new limited-edition cookie developed in collaboration with American singer and actress Selena Gomez.
Swizzels adds new sour and tropical HFSS-compliant products to Squashies portfolio
British confectionery producer Swizzels has launched two new HFSS-compliant products under its Squashies sweet brand: Squashies Tropical...
UK government’s junk food advertising ban delayed until January 2026
The UK government’s planned ban on advertising F&B products high in fat, salt and sugar (HFSS) before 9pm is being delayed until January 2026.
Doughlicious releases limited-edition Doom: The Dark Ages cookie dough and gelato bites
Doughlicious has teamed up with Xbox and Bethesda to launch limited-edition Doom: The Dark Ages Cookie Dough & Gelato Bites, celebrating the release of the video game.
PepsiCo doubles investment to build largest snack plant in Central Asia
PepsiCo plans to more than double its investment in a snack production plant in Kazakhstan’s Almaty Region, positioning it as the largest facility of its kind in Central Asia and marking the company’s first greenfield project in the region.
PopWorks and Malibu partner on limited-edition piña colada-flavoured snacks
PepsiCo's PopWorks snack brand has teamed up with Malibu to launch a new limited-edition popped corn snack inspired by the piña colada cocktail.
Nomo launches new vegan chocolate bar varieties
Plant-based and free-from chocolate brand Nomo has launched two brand-new chocolate bar varieties into UK supermarkets: Salted Popcorn and Birthday Cake.
Lactaid rolls out new lactose-free chocolate peanut butter ice cream
HP Hood-owned brand Lactaid has launched a new chocolate peanut butter ice cream in the US.
Mrs Crimble’s expands gluten-free offerings with new Lemon Macaroons
Mrs Crimble’s, a player in the gluten-free cake sector and part of Ecotone UK, has launched its new Lemon Macaroons, tapping into the growing consumer demand for citrus flavours in the dessert market.
Verde Valle Foods acquires A Dozen Cousins
Verde Valle Foods has acquired A Dozen Cousins, a brand recognised for its ready-to-eat beans, rice and seasoning sauces inspired by traditional Creole, Caribbean and Latin American cuisines.
Nature’s Bakery adds new flavours to soft-baked snack bar range
US plant-based snack brand Nature’s Bakery has added two new flavours to its soft snack bar line-up.
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