The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Red Bull, Rauch and Ball Corp are set to break ground on a $1.5bn manufacturing and distribution campus at the former Philip Morris site in North Carolina.

Tom Ellis and Liz Thompson of Brand Genetics explore how nostalgia is shaping consumer behaviour and why it’s becoming one of the industry’s most valuable strategies.

Huel has launched Daily Greens RTD, expanding its product line to meet the growing demand for convenient and health-oriented nutrition solutions.

Innocent Drinks has unveiled a new line of high-vegetable smoothies aimed at meeting the growing consumer demand for nutritious, low-sugar options.

FoodBev is pleased to announce the highly anticipated shortlist for the prestigious World Beverage Innovation Awards 2025!

In a move to meet the growing demand for specialised aseptic processing skills in the Americas, Sidel has inaugurated a dedicated Aseptic Training Center in Atlanta.

Kombucha Brewers International (KBI) has unveiled the KBI Verified Seal, the first official certification for retail kombucha products.

Flavour solutions company Monin has unveiled its latest product line, Pure, aimed at the burgeoning market for low- and no-sugar beverages in India.

Celsius Holdings has deepened its partnership with PepsiCo in a deal that will see the functional energy drink maker take on a wider portfolio and a more prominent strategic role in the US market.

Health-Ade has unveiled its latest innovation in the beverage market with the launch of SunSip Classic Cola, a prebiotic soda designed to combine nostalgic flavour with functional benefits.

Tropicana has unveiled Tropicana Essentials, a new orange juice blend designed to meet the nutritional needs of families while remaining budget-friendly.

UK soft drinks brand Hip Pop has named Matt Bowler-Jones as its new chief executive officer, following the departure of Graham Beales after two years in the role.