The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

ZwitterCo has announced the launch of a new product line of sanitary superfiltration spiral membrane elements that are FDA-compliant for use in whey processing.

Dairy cooperative Arla Foods has begun work on its £179m mozzarella plant in Devon, UK.

Aimer Farming launches AI toolset ‘Aimer Vision’ to transform pasture management, now used on 170+ farms in NZ and Australia.

IFF has announced the opening of a new Citrus Innovation Center in Lakeland, Florida, US, in partnership with Florida Polytechnic University.

When customers need a quick snack, drink or essential item, smart stores like 365 Retail Markets' Stockwell and PicoCooler Vision provide fast, reliable, self-service retail.

Packaging solutions provider SIG has collaborated with Plastic Bank, Carta Misr and TileGreen to launch the nation’s first end-to-end recycling system for used aseptic beverage cartons.

Taylor Farms, a US-based producer of ready-to-eat salads, has announced the acquisition of FarmWise’s business.

Livetec Systems has introduced Livestock Protect, an app offering real-time data on the geographical spread of the virus.

Starday, a US-based, AI-driven food innovation company, has successfully completed an $11 million Series A funding round.

Leuze has launched two new sensor innovations, designed for hygiene-sensitive production and demanding industrial cleaning processes.

Fiberdom has secured €3.5 million in funding to accelerate the development and scaling of its plastic-free wood fibre material.

The company has created stable, versatile cow-free whey proteins with complete amino acid profiles, designed for 'demanding' applications.