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Pabst Brewing Company has announced a new contract brewing agreement with Anheuser-Busch, in a move aimed at bolstering its operational efficiency.

This partnership will enable Pabst to leverage Anheuser-Busch's brewing facilities, thereby enhancing its supply chain flexibility and production capabilities.

The agreement allows Pabst to produce select products at Anheuser-Busch's facilities while maintaining its brewing operations at City Brewing in La Crosse, Wisconsin.

Pabst’s proprietary recipes will continue to be used under the oversight of master brewer and supply leader John Kimes, alongside the company's brewing and quality assurance teams.

Paul Chibe, CEO of Pabst, highlighted the significance of this agreement, stating that it would reinforce the company’s supply chain and better align with the demands of retail and distribution partners. “By collaborating with Anheuser-Busch, we aim to enhance our supply certainty and growth potential across our entire product range,” he noted.

The implementation of this agreement is set to begin in 2025, with both companies committed to ensuring a seamless transition for brewing and packaging operations.

Founded in 1844, Pabst Brewing Company is one of North America's largest privately held brewing entities, known for its iconic brands, including Pabst Blue Ribbon and Lone Star.

The company’s continued focus on operational enhancements and strategic partnerships positions it well within the competitive landscape of the beverage industry.

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