New Zealand dairy cooperative Fonterra has announced the death of John Wilson, who was chairman until last July, after a battle with illness. Read more
FrieslandCampina has signed a commercial licensing deal with EnWave, in order to use EnWave's food dehydration technology to create new product lines. Read more
Müller Milk & Ingredients and Lidl UK have launched the Grassroots Dairy Partnership, which aims to ensure a sustainable end-to-end dairy supply chain in the country. Read more
Saudi-based dairy group Almarai has agreed to sell its 33% stake in UFHC to SALIC, for SAR 105 million ($28m). Read more
At HiE 2018, Ingredia's Elsa Trotier spoke with FoodBev about the company's latest protein concepts and how healthy ageing is an increasingly important focus for the company. Read more
Seattle-based Darigold has appointed former Country Fresh Holdings executive Mark Garth as its new CFO and treasurer, effective from 27 November 2018. Read more
Müller has announced that it will reduce the sugar in its Müller Corner range by introducing a 'newly-discovered' combination of two yogurt strains. Read more
Saputo is set to build a new $240m dairy processing facility in Port-Coquitlam, Canada as it aims to enhance its service in the Western Canadian market. Read more
FrieslandCampina has extended its partnership with Dutch agri-agency Agriterra by another five years. Read more
Arla has unveiled a new whey ingredient for labneh cheese production, claiming that the ingredient can dramatically increase production yields without affecting quality. Read more
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