The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

An increasing tendency to view health and wellness holistically, paired with a shift toward natural, botanical remedies, has seen a growing number of consumers turning to nutraceuticals with dreams of achieving those elusive, restorative eight hours.

GEA has announced it is constructing a large-scale mixing plant for flavour production for Symrise, at the flavour producer’s main production site in Holzminden, Germany.

Pioneer Group has announced the establishment of a new food & drink incubator named 'Gastronomica,' set to open in the first quarter of 2025

Partner content: A solution has arrived to help elevate culinary complexity and streamline production processes at the same time: mushrooms.

Symrise has opened a new production facility in Pakistan, in partnership with Shan Foods, to support their ongoing collaboration.

Symrise has opened a new office and lab in Beijing, China, and has also completed its F&B powder blending expansion in Jinqiao, Shanghai.

Outgoing Symrise chief executive Heinz-Jürgen Bertram is retiring after 21 years with the company, handing over the CEO role to Jean-Yves Parisot.

Symrise Asia Pacific has invested in a new dedicated facility focused on natural, sustainable and plant-based innovation in Singapore.

Symrise has signed a minority investment agreement with Bonumose, a sugar alternatives specialist and inventor of enzyme solutions.