Kerrygold adds cinnamon and sugar butter sticks to portfolio

Nov - Food Bev - Website Banner - TIJ vs TTO 300x250.gif

Access more as a FoodBev subscriber

Sign up to FoodBev and unlock more insights from the international food and beverage industry. Subscribers have access to webinars, newsletters, publications and more...

Subscribe now >

Ornua’s Kerrygold USA dairy brand has added a new cinnamon and sugar butter sticks product to its portfolio.

The sticks combine the brand’s signature Irish grass-fed butter with a warm blend of cinnamon, brown sugar and nutmeg. They are free from artificial flavours or preservatives, designed to provide the ‘perfect balance of sweetness and spice’.

Available in 3.5oz sticks, they can be spread on pancakes and toast, added to desserts and even to bring a bit of sweetness to salty, savoury dishes.

Kelly Harfoot, senior brand manager at Ornua Foods North America, said that the product line offers a “fresh twist on a nostalgic flavour combination,” tapping into increased consumer interest in familiar and comforting flavours reimagined in line with today’s trends and dietary preferences.

Harfoot commented: “The new Kerrygold Cinnamon & Sugar Butter Sticks embody our commitment to combining tradition with innovation, delivering flavours that evoke warmth and comfort in every bite”.

“This delicious new addition to Kerrygold's existing butter portfolio not only inspires new and delightful moments at the table but also reminds us of the timeless joy of traditional flavours reimagined for modern tastes.”