The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Mondelez International has sent a letter to British vegan chocolate maker Moo Free regarding Moo Free’s White Choccy Snowballs product, claiming that this infringes on the trademark of Mondelez’s Cadbury’s Snow Balls.

UK protein bar brand Grenade has announced the launch of a limited-edition Creme Egg-flavoured protein bar ahead of next Easter.

Mondelēz International has partnered with Tesco to trial a new initiative aimed at reducing plastic packaging for its iconic Cadbury Crunchie multipacks.

Kenco has introduced a new flavour to its Millicano coffee range: Kenco Cadbury Caramel Latte.

Premier Foods has announced the latest addition to its cake portfolio: the Cadbury Caramel Celebration Cake.

Froneri has unveiled three new Cadbury ice cream launches for 2025 in the stick and tub category.

Mondelēz has announced its new festive product range for the 2024 Christmas season, aimed at helping retailers enhance seasonal sales.

Mondelez Pakistan plans to localise 50% of its current production by the end of 2025, up from the current 22% localisation level.

Cadbury is adding three new non-HFSS bars to its Dairy Milk Fruitier & Nuttier range, bringing a new innovation to the healthier snacking bars category.