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UC Davis research offers route to reduce pistachio losses from pre-harvest hull split
Scientists at University of California, Davis have identified the genetic mechanisms behind pistachio hull split, a problem that damages nuts, increases contamination risk and costs growers.
New California-based bottled water brand launches amid industry safety concerns
A new bottled water brand, Loonen, launched last week in select California retailers and on Amazon, following a $6 million funding round led by Brand Foundry Ventures.
CDPH testing links ByHeart infant formula to US botulism outbreak
Infant nutrition brand ByHeart has recalled two batches of its Whole Nutrition Infant Formula following notification from the FDA about an ongoing investigation into the recent outbreak of infant botulism in the US.
California passes bill to ban PFAS in food packaging and other consumer goods
Lawmakers in California, US, have passed a bill to ban products that contain ‘intentionally added’ per- and polyfluoroalkyl substances (PFAS) – widely known as ‘forever chemicals’.
PepsiCo ends production at California Frito-Lay plant after 50 years
PepsiCo has ceased manufacturing operations at its Frito-Lay processing plant in Rancho Cucamonga, Southern California, ending five decades of production at the site.