The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Nurishment has expanded its range of nutritionally enriched milk drinks.

Reese’s has expanded its UK take-home confectionery portfolio with the launch of two new products: Reese’s Caramel Block and Reese’s White Peanut Butter Cup Trio.

Death Wish Coffee Co has expanded its ready-to-drink (RTD) portfolio with the launch of a Caramel Cold Brew Latte.

In the UK, oat milk brand Oatly has unveiled its latest offerings: a new range of ready-to-drink iced coffees designed for the growing grab-and-go market.

As the holiday season approaches, Baileys Chocolate has launched its latest product innovation: Baileys Chocolate Caramel Whirl.

Terry’s has added a new flavour to its festive line-up with the launch of the limited-edition Chocolate Caramel Ball.

Kenco has introduced a new flavour to its Millicano coffee range: Kenco Cadbury Caramel Latte.

Little Moons, a player in the frozen and chilled snack segment, has added a new flavour – Brown Butter Caramel – to its portfolio of mochi ice cream.

Mr Kipling is expanding its ice cream range with a Caramel Tart flavour, inspired by its popular cake offering.