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The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

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Cargill
Cargill upgrades coatings and fillings plant in Deventer, the Netherlands

Cargill upgrades coatings and fillings plant in Deventer, the Netherlands

Cargill has increased the capacity of its coatings and fillings plant in Deventer, the Netherlands, by 60%.

Cargill opens Indonesian blending facility for ‘multi-sensorial’ confectionery

Cargill opens Indonesian blending facility for ‘multi-sensorial’ confectionery

Cargill has opened its first blending facility in Southeast Asia, located at its site in Pandaan, East Java, Indonesia.

Roundtable question: Exploring the benefits of regenerative agriculture

Roundtable question: Exploring the benefits of regenerative agriculture

In this roundtable, FoodBev's Rafaela Sousa asks some industry-leading companies about the impact of regenerative agriculture.

Cargill and University of Minnesota partner to boost winter camelina and pennycress research

Cargill and University of Minnesota partner to boost winter camelina and pennycress research

Cargill has teamed up with Forever Green Initiative to enhance research on winter camelina and domesticated pennycress.

Cargill to open new hub in Atlanta, creating 400 new jobs

Cargill to open new hub in Atlanta, creating 400 new jobs

Cargill has unveiled plans to establish a new office hub in Atlanta, Georgia, US, which will create around 400 new jobs.

Cargill: Unlocking pectin’s powerful potential

Cargill: Unlocking pectin’s powerful potential

Pectin is one of the core ingredients in the Cargill label-friendly portfolio.

Cargill: Together, we’ve got the powder

Cargill: Together, we’ve got the powder

The powdered drinks arena is a dynamic market that’s enjoying a golden period in terms of product activity.

Smithfield Foods to acquire dry sausage facility from Cargill

Smithfield Foods to acquire dry sausage facility from Cargill

Smithfield Foods has entered into a definitive agreement to purchase a dry sausage production facility in Nashville, Tennesse, from Cargill.

Cargill partners with Voyage Foods to scale up cocoa-free chocolate

Cargill partners with Voyage Foods to scale up cocoa-free chocolate

Cargill has announced a new commercial partnership with cocoa-free chocolate start-up Voyage Foods, aiming to meet global demand for sustainable confectionery.

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