The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Global packaging company Amcor has partnered with French organic and fair-trade brand Alter Eco to launch a recyclable paper-based packaging solution for Alter Eco’s 200g chocolate bar portfolio.

Dr Arturs Rubens explains how reconstructing decades-old 'lost' formulations allows European CMOs to preserve craftsmanship, recover forgotten processes and turn legacy knowledge into functional products.

Heineken will cut roughly 7% of its global workforce as Europe’s second-largest brewer moves to protect margins amid continued weakness in beer demand.

Kingswood Capital to acquire Coveris’ paper packaging unit as the European group focuses on flexible plastics and sustainability-driven assets.

Chocolate maker Barry Callebaut will invest €250 million over several years to upgrade and future-proof its Wieze factory in Belgium.

China has sharply reduced provisional import tariffs on European Union dairy products, easing pressure on exporters of high-value cheese and cream.

ucas Majewski of Mitsubishi Electric Factory Automation explains why protecting legacy and modern production lines is now a critical priority for manufacturers.

UK organic tofu brand The Tofoo Co Ltd has agreed to acquire Topas, the German-based manufacturer behind the Wheaty brand.

Mö Foods has secured €2.4 million in a funding round led by Nordic Foodtech VC.