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The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

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Saltwell Group expands global capacity with new Chile production facility

Saltwell Group expands global capacity with new Chile production facility

Saltwell Group has opened a new production facility in Santiago, Chile,

Meister breaks ground on ‘Nex-Gen’ expansion to boost cheese and whey capacity

Meister breaks ground on ‘Nex-Gen’ expansion to boost cheese and whey capacity

US dairy producer Meister has officially broken ground on a major new expansion project aimed at significantly increasing its cheese and whey production capabilities.

Tetra Pak expands US innovation footprint with new Denton product development hub

Tetra Pak expands US innovation footprint with new Denton product development hub

Tetra Pak has broken ground on a major expansion of its Product Development Center at its North American headquarters.

Amyris expands fermentation capacity in Brazil to meet rising demand for sustainable ingredients

Amyris expands fermentation capacity in Brazil to meet rising demand for sustainable ingredients

Amyris has completed construction of a new production line at its flagship precision fermentation facility in Barra Bonita, Brazil.

Bel Group breaks ground on $200m expansion of Babybel facility in South Dakota, US

Bel Group breaks ground on $200m expansion of Babybel facility in South Dakota, US

Bel Group has broken ground on a $200 million expansion of its Babybel production facility in Brookings, South Dakota.

Meiji America invests $65m to produce Hello Panda cookies at Pennsylvania facility

Meiji America invests $65m to produce Hello Panda cookies at Pennsylvania facility

Meiji America has announced a $65 million investment to expand its manufacturing capabilities by adding production of Hello Panda cookies to its facility in York, Pennsylvania, US.

KP Snacks proposes closure of Uttoxeter Tyrrells site

KP Snacks proposes closure of Uttoxeter Tyrrells site

KP Snacks has entered into a formal consultation process over the proposed discontinuation of Tyrrells-branded vegetable crisps.

JBS USA breaks ground on $150m expansion at Cactus beef plant

JBS USA breaks ground on $150m expansion at Cactus beef plant

JBS has officially broken ground on a $150 million expansion of its beef production facility in Cactus, Texas, marking a significant reinvestment in US beef processing capacity and rural infrastructure.

DalterFood Group opens hard cheese cutting and packaging plant in Emilia-Romagna

DalterFood Group opens hard cheese cutting and packaging plant in Emilia-Romagna

DalterFood Group has officially launched production at its new cutting and packaging facility for hard cheeses in Emilia-Romagna.

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