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Meiji is set to introduce its latest innovation, a functional yogurt drink designed to address growing consumer concerns around skin health.
US flavour producer, FlavorSum, is expanding its portfolio of solutions to include flavours with modulating properties.
BASF has signed an agreement to sell its Food and Health Performance Ingredients business to Louis Dreyfus Company (LDC).
Yeastup, a Swiss yeast-based ingredients company, has raised CHF 8.9m (approx. $9.9m) to support a new large-scale production site.
The Every Company has been awarded $2m from the US Department of Defense to explore US-based manufacturing.
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