The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Fungi-based food start-up Nature’s Fynd has launched a ‘first-of-its-kind’ new snack product, Spicy Indian Fy Bites, in New York, US.

Hormbles Chormbles, a new entrant in the confectionery market, has unveiled its first product line: high-protein, zero-sugar candy bars.

Freja has added two new Asian-inspired, limited-edition offerings to its Instant Bone Broth portfolio: Chicken Ramen and Beef Pho.

US farmer-owned dairy producer Darigold has launched a new line of protein shakes, available in chocolate and vanilla flavours.

The Gym Kitchen is expanding its portfolio with a new range of high-protein chicken sausages.

Scottish nutrition brand Vybey has expanded into the snacking category, launching a new range of plant-based protein bars. The new...

Stryve Foods has announced the launch of four new products across its Stryve and Vacadillos brands.

MyProtein has added to its vegan Double Dough Brownie range, collaborating with Hotel Chocolat on a new caramel pecan-flavoured variation.

Premier Protein has expanded its high-protein shake line with a new limited-edition flavour: Lemon Bar. The shake combines 30g of...