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IFF and Kemira have announced the formation of Alpha Bio, a joint venture aimed at commercial-scale production of renewable materials.
IFF will expand its Cedar Rapids, Iowa, facility, aiming to strengthen its foothold in the rapidly growing healthy snacks sector.
BrauBeviale showcased a wide array of beverage solutions. FoodBev Media's Jesús Luna-López explores how the latest innovations are evolving.
IFF has launched a new enzymatic texturizing solution, aiming to ‘transform’ the texture of dairy and plant-based fresh fermented foods.
IFF has launched Diazyme Nolo, an innovative enzyme designed to improve the taste and production efficiency of no- and low-alcohol beverages
IFF has revealed plans to renovate and expand its facilities in Shanghai, China, constructing a new Shanghai Creative Center.
IFF has launched a pioneering Sustainability Brewing Calculator to simplify sustainable decision-making for breweries.
IFF's chief financial and business transformation officer, Glenn Richter, plans to retire, following a three-year tenure with the company.
IFF has unveiled a new innovation, the Cremodan Greenpro 101, designed for ice cream manufacturers to cut recipe costs without sacrificing indulgence.
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