The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Smartek by Nektium aims to enhance the performance and application of botanicals in a range of supplements and functional food and beverage products.

Millbio has launched of its Panvivo GPL1ve Bread Concentrate, designed to meet the evolving demands of health-conscious consumers.

Tereos has launched Actifiber, a corn-based soluble fibre ingredient, helping manufacturers meet the increasing demand for healthier products.

Tetra Pak has unveiled a sunflower protein ingredient aimed at empowering F&B producers to capitalise on the surging demand for plant-based products.

CSM Ingredients has introduced Nuaré, a new carob-based range of cocoa alternatives for bakery and ice cream applications.

Roquette has launched Amysta L 123, a thermally soluble pea starch that promises to reshape the landscape of clean label products.

Natural colours producer Oterra has launched FruitMax Purple 105, a clean label purple shade designed for beverage and confectionery manufacturers.

Balchem has unveiled its StabiliPro excipient portfolio, specifically designed to stabilise probiotic formulations and extend their shelf life.

Arla Foods Ingredients is set to make waves in the protein bar market with the launch of its new concept, Easy Bite.