Advertising | About us | My account | Meet the team | Privacy
The Plant Base is the go to B2B news platform for the plant-based food and beverage industry.
Refreshment is your ultimate resource for staying informed and up-to-date on the water cooler, vending, and office coffee sectors.
At Baking Europe, we pride ourselves on being the leading source of news and insights for the European baking industry.
From cellular agriculture and cultivated meat to smart farming, AI-powered manufacturing and alternative proteins.
Sign up to FoodBev and unlock more insights from the international food and beverage industry. Subscribers have access to webinars, newsletters, publications and more...
Alt-protein start-up Brevel has signed an agreement with fellow Israeli company The Central Bottling Company (CBC Group).
Israel’s Aleph Farms has submitted an application for regulatory approval in Thailand.
Gavan Technologies has raised $8m in Series A funding to support commercialisation of its plant-based fat solution, Fatrix.
Phytolon, a start-up developing natural food colours using precision fermentation, has secured an investment from Rich Products Ventures.
SuperMeat's latest innovation can produce chicken at $11.79 per pound at scale, on par with pasture-raised premium chicken in the US.
Gummy supplement manufacturer TopGum has debuted HoneyGum, a new line of natural, honey-based functional gummies.
Blue Tree Technologies has raised $2.26 million in a funding round led by OurCrowd, with additional investment from Sucden Ventures.
Israel-based gummy supplement manufacturer Top Gum has unveiled its latest concept, IronGum, high-dose iron gummies.
Coca-Cola Isreal (CBC) will invest up to $2 million in the development of Biomilk's innovative technology and cultured milk products.
Advertising | About us | Reports & papers | Webinars | Privacy | Companies