The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Digestiva secures $18.4m in Series A funding to advance protein enzyme technology
Digestiva, a biotechnology firm specialising in enzyme development for the food industry, has completed a funding round, raising $18.4m.
NovoNutrients raises $18m to scale carbon capture and protein production
NovoNutrients, a biotech company transforming CO2 emissions into premium protein, has announced the successful first closing of a $18...
Freja introduces innovative Bone Broth Shake line for on-the-go nutrition
Freja has launched a Bone Broth Shake product line, offering a convenient way for consumers to enjoy the benefits of bone broth.
Biotiful debuts probiotic-packed Kefir Overnight Oats to boost gut health
Biotiful Gut Health is expanding its product range with the launch of two new Kefir Overnight Oats variants.
Bright, colourful packaging may entice children to unhealthy foods, report finds
Food companies use bright colours and cartoon characters in an ‘unethical’ effort to manipulate children into wanting junk food, a Bite Back report claims.
Arla Foods Ingredients to buy Volac’s Whey Nutrition division
Arla Foods Ingredients has reached an agreement to acquire Volac's Whey Nutrition business, for an undisclosed sum.
Arla Foods Ingredients introduces beverage concept for gamers
Arla Foods Ingredients has launched Programer, a high-protein concept for gamers who want to ‘level up’ their nutrition.
Changing the functional product game: Personalised nutrition innovations with Sweegen
Promoted: From gummies to nutrition bars, brands are launching personalised nutrition products that adapt to consumers’ on-the-go lifestyles.
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