The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Seven Sundays launches Little Crispies as a sustainable breakfast option
Seven Sundays has launched Little Crispies, a sorghum-based cereal designed to meet the growing demand for healthier breakfast options.
Soreen expands Lift Bar range with new Apple & Mango flavour
Soreen has a new Apple & Mango flavour in its Lift Bar range, responding to demand for fruity options in the mid-morning snack category.
Kodiak expands breakfast line with Apple Brown Sugar Pecan Oatmeal
Kodiak, a brand known for its high-protein, whole-grain breakfast products, has introduced a limited-edition Apple Brown Sugar Pecan Oatmeal
M&S Food launches new health-focused ranges for 2025
M&S Food has unveiled two new product ranges aimed at enhancing consumer health, reflecting the industry trend to prioritise nutrition.
Paine Schwartz expands footprint in health sector with Promix acquisition
Paine Schwartz, a player in sustainable food chain investing, has acquired Promix, a company known for its clean label nutritional products.
RaboResearch: Nutri-Score controversy grows as brands withdraw and retailers persist
The Nutri-Score system, designed to simplify nutritional information for consumers, is facing mounting challenges as several brands withdraw
Kerry Group divests dairy operations to focus on taste and nutrition
Kerry Group has entered into an agreement to sell Kerry Dairy Holdings Limited to Kerry Co-Operative Creameries Limited for €500m.
Will Indonesia's proposed nutrient labelling system shake up the industry?
Indonesia will implement a new labelling system, called Nutri-Level, which aims to provide consumers with clearer nutritional information.