The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

According to a Reuters report, Diageo’s India unit, United Spirits, has agreed to reformulate several of its popular whisky and rum drinks in the country after regulators banned them in some states due to an alleged breach of flavouring rules.

Corby Spirit and Wine Limited has agreed to sell the Lamb’s rum brand and related assets to Maison des Futailles and Glen Turner Company Limited.

Fortnum & Mason has launched Pineapple Rum, the inaugural release in its new Amalthea Experimental Series.

FoodBev's Siân Yates discovers how this once-overlooked spirit is winning over modern drinkers, and what that means for the future of rum production.

Pernod Ricard-owned white rum brand Malibu has partnered with Dole Food Company to introduce a new line of Malibu & Dole Ready-to-Drink Cocktails, set to launch in early 2026.

Diageo-owned rum brand Captain Morgan has unveiled its latest innovation, Captain Morgan Muck Pit Brew, a new brand extension designed to cater to evolving consumer preferences.

J. Wray & Nephew , part of the Campari Group, has unveiled Wray’s 43, a limited-release white rum.

DropWorks, a UK-based rum distiller, has announced the appointment of Graham Appleyard as CEO.

US based spirits company, Next Century Spirits has acquired Blue Chair Rum