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Umami Bioworks
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Tasting tomorrow: Inside Umami Bioworks' UK cultivated seafood tasting

Tasting tomorrow: Inside Umami Bioworks' UK cultivated seafood tasting

Hosted at the Underground Cookery School in central London, Umami Bioworks' first UK tasting event offered a behind-the-scenes experience of what may well become the future of seafood.

Exclusives
Umami Bioworks enters traditional seafood sector with new food safety solution

Umami Bioworks enters traditional seafood sector with new food safety solution

Umami Bioworks has expanded its biotech platform with the launch of Arbiter, a new food safety solution for the traditional seafood sector.

Seafood
Umami Bioworks and Shiok Meats to merge, creating cultivated seafood platform

Umami Bioworks and Shiok Meats to merge, creating cultivated seafood platform

Umami Bioworks and Shiok Meats have announced plans to merge, marking a significant development in the cultivated seafood sector.

Seafood
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