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Turkey Hill has launched a new line of premium 'Late Night' ice cream flavours designed to satisfy consumers' late-night cravings.
Cargill has teamed up with Forever Green Initiative to enhance research on winter camelina and domesticated pennycress.
Anheuser-Busch has announced a new $7 million investment in its Fairfield brewery in California, US.
French spirits giant Pernod Ricard has established a new global brand company, called North American Distillers (NADL)
Chobani's new shelf-stable low-fat dairy milk, crafted to be donated to support people impacted by disasters and to help vulnerable people.
Tyson Foods has entered into an agreement to sell its poultry complex in Vienna, Georgia, US, to House of Raeford Farms.
Smithfield Foods has announced the closure of its ham boning facility in Altoona, Iowa, US.
Ross MacKay, founder of plant-based food start-up Daring Foods, has co-founded a new functional beverage brand, Cadence.
Celsius has unveiled two new sparkling flavours: Sparkling Kiwi Strawberry and Sparkling Watermelon Lemonade.
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