The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

The Pharmaceutical Packaging Summit 2026 will take place on 22-23 June 2026 at Encore Boston Harbor in Boston, Massachusetts.

Taghleef Industries (Ti) will host Ti Talks at its booth during Interpack 2026, a brand-new on-booth programme designed to inform, inspire and connect, built around two distinct session formats.

Vitafoods Europe (5-7 May 2026) – the leading global platform for the nutraceutical, functional food and beverage, and dietary supplement industries – has unveiled the agenda for its largest and most forward-looking edition yet.

The AmericaPack Summit 2026 will take place on 22-23 June 2026 at Encore Boston Harbor in Boston, Massachusetts.

Carbery will showcase its whey protein portfolio at Vitafoods Europe, highlighting solutions for everyday nutrition and active lifestyle formats.

As lion’s mane demand grows, brands face challenges around consistency and quality. Kääpä Biotech’s NordRelease technology targets this gap with standardised extracts designed to support reliable formulation, compliance and scalable product development.

From 5-7 May 2026, the global nutraceutical community will once again meet in Barcelona, Spain, as Vitafoods Europe returns to Fira Barcelona, Gran Via with its largest edition yet.

Nexture provides a comprehensive portfolio of ready to roll GLP-1 smart ingredients catering to diverse needs.

Discover how natural yeast‑based acidity toners gently smooth harsh acidic notes, improve mouthfeel and help create richer, more harmonious flavour experiences across sauces, dressings, dips and dairy applications.

Hiperbaric has opened the third edition of the HPP Research Awards.

On a visit to the Nestlé's NPTC in Vittel, France, FoodBev’s Rafaela Sousa gets a rare behind-the-scenes look at the people, processes and cutting-edge technologies driving innovation, sustainability and consumer-led product development.

Future Food-Tech San Francisco will gather experts exploring grounded, practical applications of AI that can support more resilient, efficient and sustainable food systems.