The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

In this interview, Tetra Pak's Rafael Barros explains how Bioreactors.net strengthens the company’s New Food fermentation capabilities and helps customers scale production from lab to industrial level.

Private equity investment platform Semcap Food and Nutrition has invested $55 million in cottage cheese brand Good Culture.

Hindustan Unilever has agreed to acquire the remaining 49% stake in nutrition brand Zywie Ventures (OZiva) while divesting its minority holding in Nutritionalab.

Butlers Farmhouse Cheeses has officially opened a new, integrated Cheese Campus in Lancashire, two years after a fire destroyed its Longridge office and packing site.

Agri-food company Cerealto has agreed to sell its pasta business and related manufacturing assets in Spain to Portuguese food producer Cerealis.

KDP has appointed two new independent directors as it moves closer to completing its acquisition of JDE Peet’s and prepares to separate into two standalone businesses.

Constellation Brands has appointed Nicholas Fink as president and chief executive officer, effective 13 April 2026.

Saputo will sell an 80% stake in its Argentina dairy business to Peru's Gloria Foods in a deal valuing the unit at about $855 million.

Kraft Heinz has paused work on its previously announced separation and will instead deploy $600 million in incremental investment across marketing, sales and R&D.

Heineken will cut roughly 7% of its global workforce as Europe’s second-largest brewer moves to protect margins amid continued weakness in beer demand.

Dubai World Trade Centre (DWTC) and Informa have formalised their strategic joint venture by establishing inD Events FZE

Coca-Cola has confirmed it will retain full ownership of Costa Coffee, following months of speculation over a potential divestment of the UK-based café chain.