The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Dairy
Ascent Protein expands product line at Whole Foods Market
Ascent Protein, a US-based sports nutrition brand, is launching three new products at Whole Foods Market locations nationwide.
Boursin expands portfolio with limited-edition Lemon & Dill cheese flavour
Bel Brands-owned Boursin Cheese has launched a new limited-edition flavour, Lemon & Dill, aimed at enhancing spring and summer culinary experiences.
Bega Group to close Strathmerton, Australia, plant as part of operational consolidation
Bega Cheese has announced plans to close its Strathmerton, Australia, cheese processing and packaging facility by mid-2026, consolidating operations at its Ridge Street site in Bega, New South Wales.
Angel Delight expands frozen treats portfolio with Soft Serve Ice Cream Twists
Premier Foods, a player in the UK food production sector, has launched a new product line under its Angel Delight brand, introducing Soft Serve Ice Cream Twists.
Jeni’s debuts ice cream bars
Jeni’s Splendid Ice Creams has launched its first packaged ice cream bars, now available in freezer aisles across the US.
Nomadic launches high-protein Power Oats in two flavours
Nomadic has expanded its protein-packed offering with the launch of Power Oats, a new yogurt and oats duo available in two flavours: Zingy Raspberry and Vibrant Vanilla.
Lactalis acquires Queijos Tavares to expand cheese production in Portugal
Lactalis has agreed to acquire Portuguese cheese manufacturer Queijos Tavares from Crest Capital Partners.
Global dairy players eye Fonterra consumer units in potential NZ 4bn deal – Reuters
Major international dairy companies, including Meiji, Lactalis and Saputo, are reportedly considering bids for Fonterra’s global consumer businesses, according to Reuters, citing two sources familiar with the matter.
Nestlé reveals new Aero coconut sharing bar
Nestlé Confectionery has revealed its latest offering for the popular Aero brand, a new coconut-flavoured sharing bar, which launched across the UK and Ireland this April.
Actus Nutrition acquires Foremost Farms’ whey protein facility
Butterfly Equity’s Actus Nutrition, a vertically-integrated nutritional ingredients manufacturer, has finalised an agreement to purchase a 99,000-square-foot processing facility from Foremost Farms USA.
Arla Foods Ingredients targets medical nutrition with new micellar casein ingredient
Arla Foods Ingredients has launched a new micellar casein isolate (MCI) designed specifically for medical nutrition, responding to rising demand for high-quality protein solutions in the category.
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