The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Food
McVitie’s introduces non-HFSS cocoa-flavoured Rich Tea biscuits
McVitie’s has launched a new cocoa-flavoured version of its popular Rich Tea biscuits.
Ensuring safety and quality: How vision systems transform the F&B industry
FoodBev examines the latest innovations in the vision systems sector.
Pladis expands McVitie’s Digestives portfolio with two new flavours
Snacking giant Pladis has launched two new varieties of its popular McVitie’s Digestives biscuits, Gold and Seriously Chocolatey.
Alvinesa buys grape by-product valorisation companies Vinicas and Dervinsa
Daimel, Spain-based natural ingredient firm Alvinesa has acquired two grape by-product valorisation companies in Chile and Argentina.
Morrisons partners with Sea Forest to cut methane emissions from beef cattle
Morrisons has partnered with Sea Forest, an environmental technology company, to reduce greenhouse gas emissions from beef cattle.
Truff expands hot sauce range with buffalo NPD
Truffle-infused food brand Truff has expanded its range of sauces with the launch of Truff Buffalo Sauce, its newest hot sauce variation.
FDA revokes BVO use in food amid potential health concerns
The FDA announced on Tuesday (2 July) that it is revoking the regulation permitting the use of brominated vegetable oil (BVO) in food.
Castello expands product line with launch of whipped cheese dips
Arla Foods-owned cheese brand Castello has expanded its portfolio with the launch of whipped dips.
Neogen unveils automated feeder to improve lab efficiency in food safety testing
Neogen, a US-based company focused on food safety solutions, has launched the Petrifilm Automated Feeder, aiming to streamline operations in
Revyve introduces egg replacement ingredient for plant-based burgers
Dutch food-tech Revye has introduced its new minimally processed egg replacement ingredient at IFT First 2024.
FoodChain ID and ReSeed partner to launch new soil carbon methodology
FoodChain ID and ReSeed have introduced the ReSeed Soil Carbon Methodology, a new approach to enhance carbon market initiatives.
- Page 220















