The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Food
Evolving global culinary trends for the next savoury and protein frontier
ADM research and development chefs Philipp Weiler and Amay Borle share several key themes for 2026 and beyond that create opportunities for savoury innovation.
Advertising Standards Authority issues first rulings under new HFSS ad restrictions
The ASA has published its first enforcement rulings under the UK's new restrictions on advertising less healthy food and drink.
Police in Austria confirm presence of rat poison in Hipp baby food jar amid criminal investigation
Police in Austria have confirmed that rat poison has been detected in a sample of baby food from brand Hipp due to a suspected criminal interference, following a recall from over 1,000 Spar supermarkets.
Celleste Bio unveils cell-cultured cocoa butter chocolate bars with Mondelēz
Celleste Bio has unveiled what it describes as the world’s first milk chocolate bars made with real cocoa butter produced using cell suspension culture technology.
Angel Delight targets dessert occasion growth with new Cake Shop range
Angel Delight is expanding its ambient dessert portfolio with the launch of a new Cake Shop-inspired range.
Nestlé divests Ankerkraut stake, returning ownership to founders
Nestlé has agreed to transfer its shares in German spice brand Ankerkraut back to its founders.
Lindt unveils Japan-inspired chocolate range for Spring/Summer 2026
Lindt & Sprüngli is tapping into seasonal and global flavour trends with the launch of a limited-edition, Japan-inspired chocolate collection for spring/summer 2026.
Ferrero under EU Antitrust scrutiny amid potential single market concerns
Ferrero has confirmed that officials from the European Commission are conducting on-site inspections at its offices.
Holy Moly expands into breakfast and on-the-go options
oly Moly is strengthening its presence in the convenience and food-to-go category with the launch of three new avocado-based products.
Meiji to launch limited-edition strawberry fruit chocolate in Japan
Meiji is set to launch a new fruit chocolate product, 'Nomitsu Ka Tsubutsubu Ichigo,' across Japan for a limited time from 21 April 2026.
Nutella launches first new flavour in 60 years with nationwide debut of Nutella Peanut
After months of speculation and social media buzz, Nutella has officially unveiled its first-ever flavour innovation in more than six decades: Nutella Peanut.
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