The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Health
Soreen expands offering with new Sticky Toffee Loaf
British healthy cake brand Soreen has expanded its portfolio with the launch of its new non-HFSS Sticky Toffee Loaf.
Walmart recalls nearly 10,000 cases of ‘arsenic-tainted’ apple juice
Walmart has issued a voluntary recall for almost 10,000 cases of its Great Value brand apple juice due to concerns of high arsenic levels.
Skip launches 'first CBD-compliant' drink in the UK
Skip has launched what it claims to be the first British-made cold-pressed active CBD drink that complies with the latest UK CBD guidelines
Welch's unveils zero sugar juice line
Welch's is set to launch its new line of zero sugar juices, aiming to cater to health-conscious consumers without sacrificing flavour.
Muscle Milk launches limited-batch seasonal s’mores flavour for autumn
Muscle Milk will introduce a new s’mores flavour, in time for autumn, bringing a nostalgic campfire taste to health-conscious consumers.
New frontiers in diabetes care: Life-changing strategies and technologies
Recent advancements in diabetes management are offering renewed hope to millions around the world with the F&B sector at the centre.
Saco Foods acquires Ancient Harvest and Pamela's
Saco Foods has acquired of Quinoa Corporation, which includes the well-established brands Ancient Harvest and Pamela's.
Unilever issues recall for some Jolly Rancher popsicles over allergen risk
Unilever has announced a recall of its Popsicle Jolly Rancher Frozen Confection Pop products in the US.
Clipper Teas expands Infusions range with new flavours and sustainable packaging
Clipper Teas, an organic tea brand and subsidiary of Ecotone UK, has launched four new flavours in its Infusions range.
Lidl Netherlands cuts prices on plant-based foods, introduces hybrid minced meat
Lidl Netherlands will lower prices on plant-based products, making them equal to or cheaper than their traditional counterparts.
De Novo Foodlabs secures additional funding for animal-free lactoferrin ingredient
US precision fermentation specialist De Novo Foodlabs has announced an additional funding raise, bringing its total funding to $4 million.
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