The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
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VeriGreen Plus, 'world's first' biotransformable cup, to debut in 2026
A new bio-based cup technology designed to address the environmental impact of single-use packaging is set to enter the UK market.
Uncle Arnie’s expands THC beverage portfolio with SodaPop line
Uncle Arnie’s, a US-based THC beverage brand, has introduced SodaPop, a new line of cannabis-infused sodas designed to deliver familiar flavours with a modern twist.
Kellogg’s expands Krave cereal range with new caramelised biscuit and white chocolate flavour
Releasing across major retailers from the beginning of January, the new flavour delivers an indulgent and on-trend taste, combining crunchy pillows with a smooth white chocolate and caramelised biscuit flavour filling.
Bosh expands retail range with launch of new seasonings
British plant-based food brand Bosh has expanded its retail product range with three new ambient seasonings, launching into Ocado in February 2026.
Crave expands frozen bakery range with Choccy Dodoughs launch
Free-from snack brand Crave is set to expand its frozen bakery range with the launch of Choccy Dodoughs in Morrisons stores from 4 January 2026.
Müller Rice adds limited-edition Churros & Honey flavour to line-up
Müller UK & Ireland’s Müller Rice brand has added a new, limited-edition flavour, Churros & Honey, to its rice pudding line-up.
Daily Dose launches limited-edition apple juice using surplus fruit from Waitrose’s Leckford Estate
British cold-pressed juice brand Daily Dose has launched a limited-edition Apple Juice made using surplus apples from the Waitrose Farm, the Leckford Estate in Hampshire. The 900ml bottle will be available in Waitrose stores across the UK from 17 December, with an RRP of £3.50, for a limited time only. The collaboration was developed in response to a bumper 2025 apple harvest at the Leckford Estate. Hot weather and low rainfall resulted in smaller fruit that risked going to waste despite...
Celsius expands UK&I range with four new flavours
Energy drink brand Celsius will launch four new fruit-flavoured, zero sugar variants in the UK and Ireland from January 2026.
Ajinomoto expands Atlr.72 brand with Solein-based mochi tart in Singapore
Japanese food manufacturer Ajinomoto Group has expanded its conscious food brand Atlr.72 with the launch of Mochelie, a mochi-filled almond tart made with Solein.
Late July debuts limited-edition brown sugar vanilla tortilla chips for the festive season
Food brand Late July, which is part of the Campbell’s Company, has introduced a new limited-edition tortilla chip in time for the festive season.
All Things Butter rebrands to All Things Dairy, enters cottage cheese category
British butter producer All Things Butter has rebranded to All Things Dairy alongside an expansion into the cottage cheese category.
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