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The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

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Plant-based
Gavan Technologies raises $8m to commercialise plant-based fat solution

Gavan Technologies raises $8m to commercialise plant-based fat solution

Gavan Technologies has raised $8m in Series A funding to support commercialisation of its plant-based fat solution, Fatrix.

Funding & Investments
Kind adds to protein bar range with new apple cinnamon flavour

Kind adds to protein bar range with new apple cinnamon flavour

Kind is launching a new apple cinnamon-flavoured product into its Breakfast Protein Bar range, launching in the US for the new year. The...

New products
H!p debuts seasonal ‘Figs in Blankets’ chocolate bar

H!p debuts seasonal ‘Figs in Blankets’ chocolate bar

UK plant-based chocolate brand H!p has debuted a limited-edition ‘Figs in Blankets’ bar for the festive season.

New products
UK court prohibits Oatly’s use of ‘Post Milk Generation’ slogan on food and beverage products

UK court prohibits Oatly’s use of ‘Post Milk Generation’ slogan on food and beverage products

The UK Court of Appeal has ruled that Oatly is not allowed to use the slogan ‘Post Milk Generation’ on the labelling of its F&B products.

Plant-based
Achieve richer culinary tastes with ease using Symrise mushroom ingredients

Achieve richer culinary tastes with ease using Symrise mushroom ingredients

Partner content: A solution has arrived to help elevate culinary complexity and streamline production processes at the same time: mushrooms.

Partner content
Sway and Umaro secure $1.5m Department of Energy grant to support innovation in seaweed solutions

Sway and Umaro secure $1.5m Department of Energy grant to support innovation in seaweed solutions

Sway and Umaro have been awarded a $1.5m US Department of Energy grant to accelerate innovation in sustainable seaweed-based bioplastics.

Funding & Investments
Seaweed packaging start-up B’Zeos announces successful funding and partnerships

Seaweed packaging start-up B’Zeos announces successful funding and partnerships

B’Zeos has successfully closed a seed funding round, bringing its total equity and grant funding to more than €5 million.

Funding & Investments
Bio&Me adds new Super Nutty variant to muesli range

Bio&Me adds new Super Nutty variant to muesli range

Bio&Me has extended its muesli range with the addition of a new variant, Super Nutty, debuting in Tesco stores across the UK.

New products
PFG introduces hybrid burger made with beef and jackfruit

PFG introduces hybrid burger made with beef and jackfruit

Performance Food Group has launched a hybrid beef and jackfruit Burger under its FarmSmart brand.

New products
Denmark confirms details of world-first tax on agricultural emissions

Denmark confirms details of world-first tax on agricultural emissions

Denmark has solidified its plans to introduce a world-first tax on agricultural emissions, including greenhouse gases emitted by livestock.

Agriculture
Start-up of the month: Power Leaves Corp

Start-up of the month: Power Leaves Corp

We speak to Pat McCutcheon, CEO of Power Leaves, a manufacturer and international distributor of de-cocainised coca leaf derivatives.

Exclusives
Ingredion and Lantmännen partner to accelerate plant protein production

Ingredion and Lantmännen partner to accelerate plant protein production

Ingredion has announced a new long-term collaboration with Lantmännen, aiming to meet market demand for high-quality plant-based protein.

Partnership
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