The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Confectionery
Barry Callebaut partners with Arla on lower-carbon dairy supply chain
Barry Callebaut has entered a three-year partnership with Arla Foods to reduce emissions from dairy.
Ritter Sport appoints new UK managing director as Benedict Daniels steps down
Ritter Sport has appointed Christian Boulter as managing director of its UK and Ireland business, following the resignation of Benedict Daniels.
Reese’s expands UK take-home range with caramel block and white peanut butter cups
Reese’s has expanded its UK take-home confectionery portfolio with the launch of two new products: Reese’s Caramel Block and Reese’s White Peanut Butter Cup Trio.
Hershey's launches two new chocolate bars
The Hershey Company has expanded its confectionery portfolio with the launch of Hershey’s Creme Bars, a new filled chocolate bar range available in Salted Caramel and Affogato varieties.
Hi-Chew unveils new Halloween Mystery Mix flavours
Hi-Chew has introduced a new flavour line-up for its returning Halloween Mystery Mix, featuring Green Apple, Orange Creamsicle and Cotton Candy alongside a new, unrevealed mystery flavour.
Mondelēz International facility in Ukraine damaged by Russian drone strikes, Minister says
Andrii Sybiha, Ukraine’s Minister of Foreign Affairs, said that two Russian drone strikes have damaged a Mondelēz International facility in the country’s Sumy Oblast region.
Haribo adds a new textural twist to the confectionery aisle with Balla Bites
Haribo is expanding its US confectionery portfolio with the launch of Balla Bites and Balla Bites Sour.
Storck adds salted peanut flavour to Riesen confectionery range
Storck is expanding its Riesen confectionery portfolio with the launch of Riesen Salted Peanut.
Ritter Sport and Haribo team up for limited-edition Balla Bites chocolate
Ritter Sport and Haribo are joining forces for their first-ever UK collaboration.
University of Reading creates chocolate bar made entirely from British ingredients
The University of Reading has created a chocolate bar made entirely from British ingredients, including cocoa grown in Berkshire.
Flipz and Dunkin' partner on limited-edition pumpkin spice pretzels
Flipz has partnered with Dunkin' to launch a limited-edition pumpkin spice pretzel snack in the US.
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