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Pernod Ricard sells US Mumm Napa sparkling wine business to Trinchero
Pernod Ricard has signed an agreement to sell its Mumm Napa sparkling wine activities in the US to California-based wine and spirits company Trinchero.
Caffo Group to buy Valle Talloria site from Italian Wine Brands for Cinzano production
Italian Wine Brands has agreed to sell its site in Valle Talloria, Italy, to Caffo Group, for the production of Caffo’s Cinzano Italian vermouth and sparkling wine brand.
Lo Secco Prosecco launches new zero-sugar, low-calorie and vegan sparkling wine in US
Lo Secco Prosecco DOC Brut Nature has launched in the US, providing a zero-sugar, low-calorie and vegan sparkling wine option for ‘today’s wellness-minded consumer’.
Ardagh Glass Packaging Europe, a subsidiary of Ardagh Group, has unveiled a new 300g lightweight glass wine bottle, marking a significant advancement in sustainable packaging solutions for wine.
Last month, Campden BRI invited FoodBev’s deputy editor, Melissa Bradshaw, for a tour of its dedicated wine laboratory and testing centre in Guildford, UK.
Treasury Wine Estates opens $9.8m ‘low and no’ winemaking facility in South Australia
Treasury Wine Estates has opened a new in-house facility, backed by an AUD 15m (approx. $9.8m) investment, dedicated to ‘low and no’ alcohol wine production in the Barossa Valley, South Australia.
Australian Vintage acquires international rights to MadFish brand
Australian Vintage has announced a strategic partnership with Burch Family Wines, acquiring international ownership of the Western Australian wine brand MadFish.
Endeavour Group has named Jayne Hrdlicka as its next managing director and chief executive officer, effective 1 January 2026, as the company prepares for its next phase of growth.
Constellation Brands divests mainstream wine brands and facilities to The Wine Group
Constellation Brands has signed an agreement with The Wine Group to divest primarily mainstream wine brands, and their related assets, to The Wine Group.