Califia Farms unveils seasonal line-up with trending flavours

Aug 13, 2024
2 min read

Plant-based beverage producer, Califia Farms, has launched its 2024 seasonal line-up, introducing a range of new products aimed at health-conscious consumers.

The collection features popular flavours such as pumpkin spice, alongside innovative offerings, including caramel apple almond latte and maple waffle almond creamer.

The seasonal products are designed to meet the growing demand for better-for-you beverage options, with each item developed to be lower in sugar compared to some sweetened plant-based creamers and ready-to-drink coffee brands.

The line-up is set to roll out to retailers nationwide in the US, catering to the increasing consumer preference for indulgent yet health-conscious alternatives.

Suzanne Ginestro, chief marketing officer of Califia Farms, said: "From classic favourites like pumpkin spice lattes to emerging trends such as caramel apple, our seasonal flavours allow consumers to create café-quality beverages at home".

The autumn offerings include:

Pumpkin Spice Almond Creamer: a blend of almond milk, real pumpkin puree and warm spices, priced at $5.89 for 25.4oz.
Pumpkin Spice Almond Latte: combining bold coffee with creamy almond milk and pumpkin puree, available for $6.49 per 48oz.
Pumpkin Spice Oat Barista Blend: designed for home baristas, this product retails at $4.99 for 32oz.
Caramel Apple Crumble Oat Creamer: a decadent addition at $5.89 for 25.4oz.
New Caramel Apple Almond Latte: priced at $5.99 for 48oz, available exclusively at Target.
New Maple Waffle Almond Creamer: also exclusive to Target, priced at $5.89 for 25.4oz.

For winter, Califia Farms will reintroduce its popular Holiday Nog, alongside these products:

New Holiday Blend Black Iced Coffee: an unsweetened iced coffee featuring holiday spices, priced at $5.49 for 48oz.
New Sugar Cookie Almond Creamer: launching exclusively at Kroger for $5.89 for 25.4oz.
Peppermint Mocha Almond Latte and Peppermint Mocha Almond Creamer: two festive flavours, priced at $5.89 and $6.49 respectively.

#CalifiaFarms #plantbased #beverages #seasonallaunches #US

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Leah Smith

8 May 2026

New products

Ella’s Kitchen launches new children's snack range

Ella’s Kitchen is expanding beyond the baby food aisle with the launch of Ella’s Kitchen Kids, a new product line aimed at children aged 18 months and older.

The launch marks a significant strategic move for the brand as it looks to extend its presence beyond the weaning category and capture growing demand for healthier snack options for toddlers and young children.

Positioned as a “better-for-you” alternative to traditional children’s snacks, the new range combines bold flavours, playful branding and convenient formats with the nutritional standards parents associate with the Ella’s Kitchen brand.

The company said the range was developed in response to changing family eating habits and the lack of minimally processed snack options for older toddlers outside the baby aisle.

Initial products include Ella’s Kitchen Kids Crunchy Stix in Cheese + Onion, Tomato + Basil and Pesto varieties, alongside Ella’s Kitchen Kids Wild Crackers available in Tomato + Oregano, Pea + Basil and Carrot + Rosemary flavours.

Designed for lunchboxes, picnics and snacking occasions, the products are formulated with reduced salt levels and classified as non-HFSS options. According to the company, the Crunchy Stix contain less than 0.04g of salt per pack, while the Crackers contain less than 0.05g per serving.

Emma Wood, Senior Brand Manager at Ella’s Kitchen, said: “Ella’s Kitchen Kids is about recognising that the journey doesn’t stop at baby food. As little ones grow, their tastes, independence and routines all change – but parents still want options they can feel good about.”

The launch also signals Ella’s Kitchen’s wider ambitions within the children’s snacking market, with additional products and categories expected later this year.

Wood added that the company aims to help “raise the standards of the kids’ food category” by balancing taste, convenience and nutrition.