The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Shaken Udder expands protein milkshake range with white chocolate flavour
UK-based premium milkshake brand Shaken Udder is set to launch a new White Chocolate flavour as part of its growing Protein Range.
Ferrero Rocher launches Dark Hazelnut and Crunchy Salted Caramel chocolate bar
Ferrero North America has unveiled its latest chocolate bar flavour, Dark Hazelnut and Crunchy Salted Caramel, just in time for autumn.
Valeo Foods bolsters presence in confectionery space with IDC Holding acquisition
Valeo Foods has agreed to acquire IDC Holding, a producer of wafers, biscuits, confectionery and chocolate in Central and Eastern Europe.
Hershey appoints Michael Del Pozzo as president of US confection business
The Hershey Company has appointed Michael Del Pozzo as president of its US confection business, effective September 16 2024.
Cargill upgrades coatings and fillings plant in Deventer, the Netherlands
Cargill has increased the capacity of its coatings and fillings plant in Deventer, the Netherlands, by 60%.
Mount Franklin Foods acquires assets of confectionery company Stuffed Puffs
Mount Franklin Foods has announced the acquisition of assets from Bethlehem, Pennsylvania-based Stuffed Puffs.
Terry’s expands offering with 'ballsy' NPD
Carambar’s British confectionery brand Terry’s, recognised for its chocolate orange, has launched a new Chocolate Milk Ball.
Hershey launches Reese's Chocolate Lava Big Cup amid dessert-inspired flavour trend
The Hershey Company has unveiled its latest product innovation, Reese's Chocolate Lava Big Cup, which is now available nationwide in the US.
