The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
GNT Ventures launches to foster innovation in plant-based colour solutions
GNT Group has announced the establishment of GNT Ventures, an independent investment firm aimed at collaborating with start-ups.
GNT expands plant-based solutions with carrot-based brown colours
GNT Group has launched two new liquid-based brown colouring solutions, Shade Brown and Shade Dark Brown, to provide natural colour options.
Oterra Launches I-Colors Bold to meet demand for intense natural colouration
Oterra has unveiled its latest innovation – I-Colors Bold – which introduces six new variants to meet the demand for intense colours.
Betty Crocker launches new colour-changing baking products
Betty Crocker has introduced a new line of baking products featuring colour-reveal technology, aimed at enhancing the home baking experience
GNT's Exberry expands into fermentation tech for sustainable colouring solutions
GNT Group has announced its entry into fermentation technology to enhance its portfolio of sustainable colour solutions.
Bright, colourful packaging may entice children to unhealthy foods, report finds
Food companies use bright colours and cartoon characters in an ‘unethical’ effort to manipulate children into wanting junk food, a Bite Back report claims.
GNT Group introduces plant-based brown concentrates for clean-label soft drinks
GNT Group's newly launched shades offer clear reddish-brown and caramel-brown hues suitable for both still and carbonated soft drinks.
Rooted in excellence - ADM’s black carrot solutions for vibrant red and purple colours
Black carrots provide a versatile range of rich colours, from deep purples to intense reds, enhancing the visual appeal of diverse F&B products.
