The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Opinion: Pigs in blankets to plant-based feasts - Festive meat trends shaping winter 2024
Jason Winstanley, head of research and insights at Pilgrim’s Europe, explores the meaty trends shaping the holidays in 2024 and beyond.
Elijah Craig debuts new seasonal ‘Craig Nog’ cocktail kits and cans
Elijah Craig has debuted a new seasonal ‘Craig Nog’ – a limited-edition eggnog cocktail designed for the brand’s Small Batch Bourbon.
Jose Cuervo launches limited-edition Mistletoe Margarita
Jose Cuervo has introduced its first limited-edition holiday offering, the Jose Cuervo Authentic Mistletoe Margarita.
Sauce Shop unveils two limited-edition festive products
British craft condiment brand Sauce Shop has launched two limited-edition sauces in time for the festive season.
Baileys expands chocolate truffle line ahead of festive season
Baileys has announced the launch of two new truffle varieties in the UK, aiming to capture consumer interest during the festive season.
Barilla launches limited-edition ‘Snowfall’ pasta ahead of holiday season
Pasta brand Barilla has announced the US launch of a new limited-edition pasta shape, Barilla Snowfall, ahead of the holiday season.
Countdown to delight: Advent calendars evolve beyond chocolate
Here is a look at some of the most out-of-the-box advent calendars that are redefining the holiday tradition...
Flipz introduces limited-edition holiday pretzel line
In the US, snack brand Flipz has introduced two new limited-edition covered pretzel flavours: Snickerdoodle and Peppermint Hot Cocoa.
