The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Celsius, a player in the functional beverage sector, has announced the launch of a new flavour in its Celsius Vibe line, named Retro Vibe.

Impossibrew has completed a crowdfunding campaign on Crowdcube, raising over £1.2m – more than double its initial target of £500,000.

Rebel Kitchen has unveiled health shots featuring camu camu, an Amazonian fruit rich in vitamin C, claiming them as a world first.

Premier Protein has unveiled a new line of ‘mega rich, dessert-worthy’ shakes that contain 30g of protein and 3g of sugar.

BrauBeviale showcased a wide array of beverage solutions. FoodBev Media's Jesús Luna-López explores how the latest innovations are evolving.

This product launch comes at a time when parents are increasingly concerned about food allergies and the overall health of their children.

British functional shot brand Moju has introduced a new ‘fiery’ innovation, Spicy Piña Immunity.

Adapt is a new UK-based start-up founded by neuroscientist Michael Vicary that offers beverages aimed at enhancing mental performance.

Three Spirit has introduced Livener XS, a new non-alcoholic elixir that features bold, spicy flavours.