The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Unilever Indonesia has agreed to divest its tea business in Indonesia, including the SariWangi brand, to Savoria Kreasi Rasa, a subsidiary of Djarum Group.

Nestlé has introduced its latest product, Milo Pro, a high-protein beverage aimed at teenagers and young adults, responding to a rising consumer demand for protein-enriched nutrition in Southeast Asia.

Kerry Group has inaugurated a new office and research, development and applications facility in Jakarta, Indonesia, signalling a strategic investment in the region's growing food innovation landscape.

The partnership aims to introduce a new line of dairy products to the Singaporean market, marking a move in the competitive dairy space.

Indonesia will implement a new labelling system, called Nutri-Level, which aims to provide consumers with clearer nutritional information.

Angel Yeast is partnering with agricultural company PT Tunas Baru Lampung (TBLA) to set up a subsidiary in Indonesia’s Lampung province.

Cargill has launched a new cocoa production line at its processing plant in Gresik aimed at meeting demand for indulgent products in Asia.

Prevented Ocean Plastic and Danone have partnered to open the first large-scale plastic collection centre in Indonesia.

Cargill has opened its first blending facility in Southeast Asia, located at its site in Pandaan, East Java, Indonesia.