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The Plant Base is the go to B2B news platform for the plant-based food and beverage industry.
Refreshment is your ultimate resource for staying informed and up-to-date on the water cooler, vending, and office coffee sectors.
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Popcorn Shed, a UK-based gourmet popcorn manufacturer, has released a new limited-edition flavour: Matcha Latte Popcorn.
Nissin Foods USA will launch a new limited-edition flavour of its popular Cup Noodles brand: Dill Pickle.
Bel Brands-owned Boursin Cheese has launched a new limited-edition flavour, Lemon & Dill, aimed at enhancing spring and summer culinary experiences.
Utz Brands has introduced two new limited-time flavours of Cheese Balls: Utz Red Hot and Utz Cheese Pizza Mike’s Hot Honey Cheese Balls.
Premier Protein has expanded its high-protein shake line with a new limited-edition flavour: Lemon Bar. The shake combines 30g of...
CCEP is set to launch a limited-edition variant of its popular Dr Pepper Zero Sugar line, named Dr Pepper Zero Sugar Cherry Crush.
Aldi Scotland has teamed up with Punjab Pakora to launch a limited-edition square sausage pakora for Burns Night.
Flipz, known for its chocolate-covered pretzels, has launched a limited edition flavour, Blueberry Donut, available exclusively at 7-Eleven.
Hotel Chocolat has launched two limited-edition drinking chocolates, catering to the growing demand for premium and indulgent experiences.
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