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The product, which mimics the chocolate-filled tip of a traditional ice cream cone, is packaged as bite-sized, mini-coned treats with crisp wafer shells and creamy centres.
Lindt expands Easter portfolio with new premium chocolate launches
Lindt & Sprüngli is rolling out a series of Easter products across the UK and selected European markets, expanding its seasonal portfolio with twists on classic offerings.
Rowntree’s extends core ice lolly brands with two new fruit-forward formats
Rowntree’s is expanding its ice lolly portfolio with two new fruit-led products, as owner Froneri looks to reinforce its position in the take-home ice cream category.
Terry’s targets Easter growth with first marble chocolate orange egg
Terry’s Chocolate is expanding its Easter range with a new shell egg as it looks to translate its Christmas dominance into seasonal growth in the UK chocolate market.
Snack maker Like Air unveils limited-edition Vietnamese coffee-flavoured Puffcorn
US snack brand Like Air has launched a limited-edition Vietnamese coffee-flavoured puffcorn in partnership with premium coffee company Copper Cow Coffee.
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